Do strawberries feel stress? | Future Food
Singapore’s '30 by 30' plan envisions producing 30% of our nutritional needs by 2030, fueled by the exciting innovations of local food suppliers. In this episode, we explore genomic agriculture and its potential to transform the way Singaporeans eat and live.
Watch more: https://www.asiaone.com/video
Watch more: https://www.asiaone.com/video
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