F&B

F&B

F&B

Owner of Chinatown's Ma Li Ya Virgin Chicken looking for successor, lowers asking price of recipe to $138k

Owner of Chinatown's Ma Li Ya Virgin Chicken looking for successor, lowers asking price of recipe to $138k

Local food joint Mahmud's Tandoor to move out of North Bridge Road outlet, new location to be announced

Halal restaurant Elfuego by Collin's to shutter only outlet at Jewel Changi Airport

New retail and dining options at Jewel Changi Airport amid record footfall and sales in 2024

Singaporean chef Mathew Leong clinches 6th place at culinary Olympics, expresses disappointment

Snake-inspired ways to celebrate the Lunar New Year

11 best halal buffets in Singapore (January 2025): Starting from $29.50

'We hope our efforts can bring some joy': Chen Liping and Ya Hui to sell buns for charity

End of an era: Hup Teck, Malaysian soy-sauce maker, to close after 100 years

Welcome to the future: This sleek new cafe at Beach Road has coffee and matcha on tap

McDonald's switches from plastic to wooden cutlery in sustainability push

Best buffet dining promotions in Singapore: Carousel, Colony, Edge, Peppermint, The Line buffet prices (January 2025)

Jeanette Aw and her patisserie back in Japan for Valentine's season

Seletar Hill Restaurant set to shutter after 34 years due to owner's health

Popular 126 Dim Sum eatery reopens at Sims Avenue, months after return of Serangoon Road outlet

Sichuan restaurant ChefLam's opens first overseas outlet in Singapore

Scalpers resell KFC's Mofusand keychains for up to $500 on Carousell on first day of promotion

Singaporean couple's visit to popular baked potato food truck Spud Bros in UK goes viral

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